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Since 1865, illustrious visitors, stars and other historical personalities have succeeded one another at the Beau-Rivage and have helped to shape its reputation: the memories experienced within its walls have been passed down through five generations in a dynastic fashion, and its prestigious location facing Mont Blanc and the jet d'eau makes it a unique place in Europe. Inaugurated in 2017, the celestial floors with the Eleanor Roosevelt and La Résidence suites, as well as 6 duplexes, complete the historic suites and the 80 rooms. The decor and ambience are a hymn to the genius of the hand and the art of entertaining, and the latest technological equipment makes for optimal connectivity. The restaurant Le Chat-Botté is an essential gourmet stopover in French-speaking Switzerland: its chef Dominique Gauthier, awarded an 18/20 by Gault & Millau and a Michelin star, combines culinary art, the pleasure of sharing and conviviality, and also displays his talents in the bar and during receptions held in the lounges. Beau-Rivage is the star touch of the prestigious hotel industry
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