Type of contract : Permanent Contract
Location : Cong, Mayo, Ireland
Activity : Kitchen
Experience required : No information
Published on 20/05/2026
Commis Chef – Luxury Hotel
We are currently recruiting an enthusiastic and dedicated Commis Chef to join the culinary team at our award-winning luxury hotel. Working under our Executive Head Chef, Liam Finnegan, this is an exceptional opportunity to develop your career within one of Ireland’s most iconic luxury destinations, delivering outstanding cuisine in line with Forbes Five-Star standards and The Red Carnation Hotels standards.
Location: Cong, County Mayo, Ireland.
Employment type: Full-Time.
Working pattern: 5 days over 7 days with 2 days off.
What’s in It for You:
- Professional, award-winning training and development opportunities.
- Discounted accommodation rates across the Red Carnation Hotel Collection.
- Annual Staff Appreciation Party and employee recognition events.
- Discounted rates with local businesses and third-party service providers.
- Heavily subsidised accommodation (subject to availability).
- Meals provided on duty.
- Complimentary dry cleaning of business attire.
- Friend and family referral bonus scheme.
- Two paid volunteering days each year.
- Holiday allowance increasing with service, up to 25 days.
- Hotel-based recognition incentives.
- Free access to the Employee Assistance Programme.
Key Responsibilities:
- Prepare and produce food for your assigned section in line with agreed standards.
- Work collaboratively with senior chefs to ensure smooth kitchen operations.
- Follow recipes and presentation standards with care, precision, and attention to detail.
- Ensure all mise en place is fully prepared and ready for service.
- Minimise food wastage and support effective stock control.
- Maintain a clean, safe, and hygienic work environment in line with Health & Safety and HACCP requirements.
- Previous experience in a similar Commis Chef role.
- Experience in a four- or five-star hotel or fine dining environment is desirable.
- Strong awareness of food hygiene and health & safety practices.
- Good working knowledge of kitchen equipment.
- Ability to communicate effectively in English.
- A positive, punctual, reliable, and flexible attitude with a willingness to learn.
With origins dating back to the 13th century, magnificent Ashford Castle has witnessed a rich and storied history, evolving from a medieval fortress to a grand retreat. Throughout the years, the castle has hosted royalty, nobility, and prominent figures, earning a reputation as one of Ireland's most iconic and celebrated landmarks.
The royal adventure begins as you enter through the grand stone gates of our Forbes Five-Star hotel. Now a proud part of The Red Carnation Hotel Collection, the magnificent Ashford Castle has stood sentinel on the shores of Lough Corrib for over 800 years. With an estate of such spectacular proportions, every moment spent within its grounds creates indelible memories. Once home to the Guinness family and today a multi-generational resort, Ashford Castle is lovingly managed by a dedicated team that passionately cares about every single guest.
