Type of contract : Permanent Contract
Location : Abu Dhabi, Abu Dhabi, United Arab Emirates
Activity : Kitchen
Experience required : No information
Published on 19/06/2026
As Sous Chef – All Day Dining (Asian Specialty), you will oversee the culinary operations of the all-day dining restaurant, specializing in authentic and contemporary Asian cuisine. Your role is vital in delivering exceptional dining experiences, ensuring consistency, creativity, and quality in every dish while upholding Hyatt’s standards of excellence.
Responsibilities include:
- Supervise daily kitchen operations for the all-day dining outlet, with a focus on Asian cuisine
- Plan and execute diverse menus featuring a range of Asian specialties (e.g., Southeast Asian, Chinese, Japanese, or fusion concepts) with authenticity and innovation.
- Ensure strict compliance with food safety, hygiene, and sustainability standards.
- Train, mentor, and lead kitchen team members to maintain high performance, efficiency, and consistency.
- Monitor inventory levels, control food costs, and coordinate with suppliers to ensure quality ingredients.
- Maintain exceptional standards of food presentation, taste, and portioning at all times.
- Collaborate with the culinary leadership team to develop seasonal promotions and new menu concepts.
- Support initiatives that promote sustainability, wellness, and responsible sourcing within the kitchen.
What We Offer
At Hyatt, we open doors. There’s a home for every stage of your career. With us, you’ll discover a career you didn’t know existed. We nurture curiosity and provide opportunities for professional training, development, and internal mobility across brands and geographies.
- Proven experience as a Sous Chef or Chef de Partie specializing in Asian cuisine within a hotel or high-volume restaurant environment.
- Strong knowledge of Asian cooking techniques, ingredients, and regional specialties.
- Culinary degree or equivalent professional certification preferred.
- Excellent leadership, communication, and organizational skills.
- In-depth knowledge of HACCP and food safety standards.
- Ability to thrive in a fast-paced, multicultural environment while maintaining high quality and consistency.
Grand Hyatt Abu Dhabi Hotel & Residences Emirates Pearl is more than a 5-star hotel—it’s a bold architectural statement and a destination in itself. Set in the prestigious West Corniche district, this luxury haven offers breathtaking design and world-class venues for events and celebrations. Ideally located just 35 minutes from Abu Dhabi International Airport, it places guests within easy reach of the city’s thriving business hub and exclusive shopping districts, making it the perfect blend of elegance, convenience, and connectivity.
