Tipo de contrato : Contratos indefinidos
Actividad : Cocina
Experiencia requerida : De 6 a 10 años
Salario mensual : $70,000 to $75,000 p/a
Publicado el 14/03/2025
Maxime’s is NYC’s newest private member’s club from entrepreneur Robin Birley; owner of prestigious private member’s clubs 5 Hertford Street and Oswald’s in London. Opening in early 2025, Maxime’s mission is to provide exceptional and discreet service for our members through unparalleled hospitality. Our members will feel as though they are in a private home, enjoying outstanding food and wine surrounded by stunning decor.
We are looking for talented and passionate Sous Chefs to support our Executive Chef, leading the culinary team delivering daily, the highest quality food and professionalism while ensuring the kitchen is of the highest standards for cleanliness. We invite the candidate to assist in creating new seasonal dishes for the menus, working with the best quality ingredients that have been thoughtfully sourced, to inspire and lead the team and grow as a chef in the company.
ESSENTIAL DUTIES & RESPONSIBILITIES
• Work directly with the Head Chef to consistently achieve the highest quality standard.
• Menu Development, Training development.
• highest standards for health, sanitation, and safety standards necessary in food handling and overall cleanliness.
• Responsible for educating and training staff on safe work habits and proper standards of practice.
• Leading by example, setting goals and standards while motivating the team.
• Maintain recipes, pictures and specifications are followed as well as update signage and displays for dates, food displays for quality, cleanliness, and food safety.
• Ensure teamwork and constructive collaboration exists between the front and back of house staff through proper communication and delegating tasks and staff tasks to ensure smooth service and kitchen operations.
• Shares the overall responsibility of proper storing procedures, food orders, food cost, equipment, sanitation, Allergy’s and hygiene to Company and local standards.
• Taste and review products daily to ensure quality and consistency with preparation and presentation.
MINIMUM QUALIFICATIONS (EDUCATION, EXPERIENCE, SKILLS)
· Minimum of 5+ years’ experience working in fine dining leading pastry teams.
· An in depth understanding of baking and pastry techniques, production.
· A professional and polished approach to leadership in a busy atmosphere
· NYC Food Protection Certificate
· Strong work ethic and customer-focused approach
· Previous management experience required
· Culinary trained and professional who is passionate and curious to develop and grow as a chef
· Able to work nights, weekends and holidays, and variable schedule, per the needs of the business
· Ability to coordinate multiple activities with attention to detail
· Ability to work independently, with minimal supervision
Candidates can expect:
COMPENSATION AND BENEFITS
PHYSICAL DEMANDS AND WORK ENVIRONMENT
Maxime’s is proud to be an Equal Opportunity Employer. We do not discriminate on the basis race, color, creed, religion, gender (including gender identity and expression), sexual orientation, marital status, pregnancy, childbirth or related condition, sexual and reproductive health decisions, ancestry, national origin, citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, status as a victim of domestic violence, sexual violence, or stalking, or any other legally protected status.
Bienvenido a Maxime’s, la última creación del renombrado empresario y propietario de clubes Robin Birley, el visionario detrás de los prestigiosos clubes privados londinenses 5 Hertford Street y Oswald’s.
Únete al equipo de Maxime’s, donde la elegancia atemporal se encuentra con la vibrante energía de Nueva York.
Previsto para abrir a principios de 2025 en Madison Avenue, Nueva York, Maxime’s continuará con la tradición de excelencia de la familia Birley, ofreciendo a sus miembros y a sus invitados experiencias incomparables en un entorno que combina confort, discreción y sofisticación.
La Experiencia Maxime’s:
Maxime’s encarna el espíritu de una casa privada, donde cada miembro es recibido con profesionalismo, calidez y atención. Desde su exquisita oferta culinaria hasta su excepcional selección de vinos, cada detalle está pensado para celebrar una hospitalidad excepcional.
¿Por qué unirte a nosotros?
Tu rol en Maxime’s:
Ya sea que estés creando momentos inolvidables en nuestros comedores, elevando nuestra oferta gastronómica y vinícola, o apoyando las operaciones detrás de escena, tu contribución será esencial para nuestra misión de excelencia.
Adéntrate en el mundo de Maxime’s y únete a un equipo dedicado a redefinir la hospitalidad en el corazón de Manhattan. Forma parte de una aventura verdaderamente excepcional desde el primer día.
